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The most delicious meat of the day is carefully selected "Bikasamori"
4500 yen(税込)
An assortment of six of the day's recommended cuts, including Chateaubriand, Zabuton, Ribeye, Rump, Aitchbone, and Top Stew.Different cutting methods are used for each cut to bring out the maximum flavor of the meat.
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A collaboration between Edomae herbs and Wagyu beef: "Wagyu beef carpaccio" 650 yen (1 piece)
¥ 650(税込)
A salad made with carefully selected beef topped with plenty of Edomae micro herbs.The herbs sourced from an urban farm in Ota Ward, Tokyo, are pure and bring out the flavor of the meat.
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We offer three different courses to suit your needs.
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We offer four courses: a limited-time course (4500 yen), a basic course (6500 yen), a standard course (9500 yen), and a premium course (12500 yen). Each course is designed to be enjoyable for everyone, with attention paid to both quantity and quality.We also have an all-you-can-drink plan.Please feel free to use it as you like.
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"Female beef" with melt-in-your-mouth tender meat that spreads its delicious flavor
We stock Japanese Black beef cows sourced from Yoshizawa Livestock, a long-established meat wholesaler.We recommend the "Bikasamori" which allows you to enjoy the most recommended cut of the day.Each cut is cut in a different way to bring out the flavor of the meat.
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We also offer a la carte dishes other than meat.
We also recommend the Wagyu beef carpaccio, as well as various soups and soups.How about enjoying this with meat?
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Beautiful assortment (6 kinds)
4500 yen(税込)
An assortment of 6 types of meat recommended for the day.Each cut is cut in a different way to bring out the best flavor of the meat.
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Rib eye eye
3600 yen(税込)
This is the heart of carefully selected female cow's rib roast.Enjoy the deliciousness of the melting fat.
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Upper Calvi
2500 Yen(税込)
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Upper loose
2400 yen(税込)
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Calvi
1600 yen(税込)
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Roast
1,500 yen(税込)
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Edomae style herb-infused Wagyu beef carpaccio (1 slice)
700 yen(税込)
A salad featuring carefully selected Wagyu beef topped with plenty of Edo-style micro herbs.The herbs we source from an urban farm in Ota Ward, Tokyo, are free of any unpleasant flavors and perfectly complement the taste of the meat.Half sizes are also available.
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Wagyu beeke
1600 yen(税込)
Yukhoe made with multiple cuts of meat and simply seasoned.The rich flavor of Toyomaru eggs enhances the deliciousness of the fresh raw meat.
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Kobukuro sashimi (pig uterus)
¥ 680(税込)
It has been lightly parboiled.It's perfect as a snack.
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Premium Tongue (Salt)
2600 yen(税込)
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Tan-SIO)
1650 yen(税込)
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Top liver (salt)
1300 yen(税込)
Please try our fresh liver delivered directly from Shibaura!
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Heart (salted)
880 yen(税込)
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Tsurami (salt)
980 yen(税込)
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Mino (salt)
1300 yen(税込)
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Shimacho (salt)
¥ 1210(税込)
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Kobukuro (miso)
¥ 780(税込)
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Marucho (miso)
¥ 1210(税込)
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Stewed Motu (Miso)
¥ 720(税込)
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Crispy green peppers (with spicy miso)
¥ 680(税込)
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Beef stew
¥ 720(税込)
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Offal stew
¥ 720(税込)
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Edomae chijimi
900 yen(税込)
This is a plain chijimi topped with plenty of superior Edomae herbs (micro herbs).
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Wagyu beef carpaccio (1 slice)
700 yen(税込)
The photo shows a portion for four people (four slices).
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Wagyu beeke
1600 yen(税込)
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Edomae herb and tomato salad
980 yen(税込)
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Morioka Cold Noodle
1100 yen(税込)
We use Nakano Noodles from Morioka.
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Private rooms in the basement are available for 2 to 14 people (3 rooms are connected by opening the fusuma).Please feel free to contact us regarding your budget and requests.
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Our shop is easily accessible, just a 5-minute walk from the west exit of Kanda Station.Go straight on the west exit street of Kanda Station, and at the end of the intersection of Ise Roku Main Store and Hinoya Curry, go to the right.
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The first floor seats are a bright and lively space.Recommended for those who want to enjoy their meal in the open seats.
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Many special drinks available!
We offer a wide variety of carefully crafted drinks to complement your yakiniku, including our homemade special ginger drink made with plenty of ginger!
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Our store's exclusive, carefully selected wines
We also offer special wines that you can only find here! Enjoy our carefully selected wines that perfectly complement our meat dishes!
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テーブル2名様 × 1
Table seats on the 1st floor are available from 2 people.We have 1 table for 6 people, 1 table for 4 people, and 1 table for 2 people.
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個室2名様 × 1
- 個室タイプ
- 完全個室(壁/扉あり)
- 禁煙・喫煙
禁煙
There are 5 private rooms in the basement, 1 table for 3 people, 2 tables for 4 people, 1 table for 5 people, and 1 table for 6 people.It is possible to open and connect the sliding doors in a vertical row.
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掘りごたつ2名様 × 1
All of our private rooms are tatami mats with sunken kotatsu.There are 5 rooms in total: 1 table for 3 people, 2 tables for 4 people, 1 table for 5 people, and 1 table for 6 people.
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カウンター1名様 × 6
There are 6 counter seats only on the 1st floor.It is perfect not only for 1 person or more, but also for a counter date in a lively atmosphere.
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座敷2名様 × 1
All of our private rooms are tatami mats with sunken kotatsu.There are 5 rooms in total: 1 table for 3 people, 2 tables for 4 people, 1 table for 5 people, and 1 table for 6 people.
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貸切13名様 × 1
- 人数
着席のみ
- 禁煙・喫煙
禁煙
A private room that connects three private rooms in the basement can accommodate up to 13 people.Recommended for groups such as banquets.Please feel free to contact us as we do not support online reservations.
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Equipped with multiple private rooms
There are private rooms in the basement that you can use calmly.Reservation is recommended when you want to talk slowly.
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Many special drinks available!!
We offer a wide variety of carefully crafted drinks to complement your yakiniku, including our homemade special ginger drink made with plenty of ginger!
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Our store's exclusive, carefully selected wines
We also offer special wines that you can only find here! Enjoy our carefully selected wines that perfectly complement our meat dishes!




