ご予約・お問い合わせはこちら

TEL 03-3527-1229

Mikasa's Top Recommendation! Standard Course: A course that includes dishes like yukhoe (Korean beef tartare) and is recommended even for first-time customers!

Mikasa's Top Recommendation! Standard Course: A course that includes dishes like yukhoe (Korean beef tartare) and is recommended even for first-time customers!

9500 yen(税込)

  • 9品
  • 2~10名

Online reservations close the day before, but we also accept same-day reservations by phone.

コースメニュー

1. Assortment of 3 appetizers (kimchi, namul, beef stew, etc.)

2. Choreg Salad

3. Wagyu beef yukke

4. Edomae Herb Carpaccio

5. Tongue Mix (Assortment of premium tongue and regular tongue)

6. Recommended Assortment of 2 Types of Offal

7. Specialty dish "Mikasa Mori"

Yoshizawa Livestock's carefully selected assortment of 6 types of Japanese Black Wagyu beef (female cattle)

8. Choice of finishing dish (Curry, Morioka Reimen (cold noodles), Yukgaejang soup, or Gukbap)

9. Dessert choice (homemade pudding ice cream, Italian chocolate ice cream, seasonal sorbet)

*The photo shows a portion for two people.

予約可能時間
17:00~21:00
予約可能曜日
Mon~Sat
滞在可能時間
2 hours
予約締切
Until 23:00 the day before your visit

2026/09/07 更新

焼肉美かさ

やきにくみかさ

  • 住所
    東京都千代田区内神田2丁目15-3 カームステージ内神田 1階
  • アクセス
    Average budget: 7,000 to 10,000 yen/About a 5-minute walk from the west exit of JR Kanda (Tokyo) Station/About an 8-minute walk from the A4 exit of Awajicho Station on the Tokyo Metro Marunouchi Line
  • 電話
    03-3527-1229
  • 営業時間
    Mon-Sat: 17:00-23:00 (Food last order 21:30 Drink last order 22:00) Day before holiday: 17:00~23:00 (last order for food 21:30)
  • 定休日
    Sunday and holidays